Puerto Rico, where I am from, is the main island of an archipelago in the Caribbean. The smaller islands are Caja de Muertos, Culebra, Desecheo, Mona, Monito, and Vieques. Our history is […]
Have you ever looked for insects? Insects are ubiquitous in our environment. For farmers, many types of insects live in their fields. Some are beneficial like pollinators and predators. Others, though, can […]
When it comes to crop yield, most of us are concerned with what it will look like at harvest time. How many kilograms of a harvest can we expect – and when. […]
Smallholder farms refers to farms that are less than five acres in size. Most people think they only exist in developing countries. The truth is smallholder farms are common in both developing […]
Yes! All plants need water to grow well. And, water can be a limiting factor in good crop yields on farms. Relying on natural rainfall to come at the right time, in […]
I research industrial hemp. As I discuss this with acquaintances, I’m usually met with two responses. One is excitement to hear about a potential up-and-coming crop. The other is a mixture of […]
When most people think about agricultural fields, they envision vast landscapes of crops as far as the eye can see. Although that may be true for parts of the Midwest, it’s a […]
An American poet once said, “Nature is not a place to visit, it is home.” Many of us can relate to this quote, as self-proclaimed outdoor adventurists. This quote especially rings true […]
Every food-related action you take calls a world into being. We call this world the food system, and it is a vast network of farms, fisheries, processors, manufacturers, stores, restaurants, and home […]
Most of us associate cotton with its fiber. A by-product of cotton fiber production is the leftover seeds. One item that can be made from the seed is cottonseed oil, but that […]